000092466 001__ 92466
000092466 005__ 20200717142523.0
000092466 037__ $$aGDOC-2019-29299
000092466 041__ $$aspa
000092466 041__ $$aeng
000092466 100__ $$0(orcid)0000-0001-6159-2554$$1390186$$aLUIS CARÚS, RIBALAYGUA
000092466 24500 $$929299$$aOrganización de la empresa alimentaría/Curso adaptación
000092466 24200 $$929299$$aOrganization Food Company / Adaptation Course
000092466 260__ $$aZaragoza$$bUniversidad de Zaragoza$$c2019-2020
000092466 521__ $$9128$$aGraduado en Nutrición Humana y Dietética$$bDegree in Human Nutrition and Dietetics
000092466 540__ $$aby-nc-sa$$bCreative Commons$$c3.0$$uhttp://creativecommons.org/licenses/by-nc-sa/3.0/
000092466 830__ $$9441
000092466 8564_ $$s17077$$uhttps://zaguan.unizar.es/record/92466/files/guia-29299-es.pdf$$yGuía (idioma español)
000092466 8564_ $$s9627$$uhttps://zaguan.unizar.es/record/92466/files/guia-29299-en.pdf$$yGuide (english)
000092466 970__ $$aGDOC-2019-29299
000092466 980__ $$aGDOC$$bCiencias de la Salud$$bHealth Sciences$$c229