000083118 001__ 83118 000083118 005__ 20190910135609.0 000083118 037__ $$aGDOC-2018-30834 000083118 041__ $$aspa 000083118 041__ $$aeng 000083118 100__ $$0(orcid)0000-0003-0491-3352$$1130781$$aLUIS BLASCO, GIMENO 000083118 24500 $$930834$$aGestión de la seguridad alimentaria 000083118 24200 $$930834$$aManagement of Food Safety 000083118 260__ $$aZaragoza$$bUniversidad de Zaragoza$$c2018-2019 000083118 521__ $$9112$$aGraduado en Ciencia y Tecnología de los Alimentos$$bDegree in Food Science and Technology 000083118 540__ $$aby-nc-sa$$bCreative Commons$$c3.0$$uhttp://creativecommons.org/licenses/by-nc-sa/3.0/ 000083118 700__ $$0(orcid)0000-0002-3771-0749$$1126065$$aMARÍA DEL PILAR CONCHELLO, MORENO 000083118 700__ $$0(orcid)0000-0002-2469-0363$$1520447$$aMARTA HERRERA, SÁNCHEZ 000083118 700__ $$0(orcid)0000-0001-7195-3640$$1385505$$aANTONIO HERRERA, MARTEACHE 000083118 830__ $$9568 000083118 8564_ $$s19974$$uhttps://zaguan.unizar.es/record/83118/files/guia-30834-es.pdf$$yGuía (idioma español) 000083118 8564_ $$s9751$$uhttps://zaguan.unizar.es/record/83118/files/guia-30834-en.pdf$$yGuide (english) 000083118 970__ $$aGDOC-2018-30834 000083118 980__ $$aGDOC$$bCiencias$$bSciences$$c105